Mexican Supper Club

After a month-long hiatus, Supper Club finally got back to it's normal schedule and was held at the Mason's last night. Baby Leah said the blessing and gave "skanks" for our food. Then, everyone feasted on Mexican cuisine. We were served hard & soft-shelled tacos, beans, mexican rice, and hamburger dip with chips. For dessert, we enjoyed a delicious mocha-almond pie. It was so great to get back on schedule & see everyone together again!

Hunting Birds & Grilling Chickens...

A dove shoot provided the entertainment for Supper Clubbers this weekend. Dressed in their camo, everyone gathered to hunt doves at the Hammock's Sunday afternoon. It was a great shoot, and everyone seemed to have had a really fun time. I believe the final tally was somewhere around 260 birds....not bad at all!

During the shoot, Shannon was grilling up some delicious chicken quarters and hot dogs. We served them up with some baked beans, coleslaw, potato salad, creamed corn, and butterbeans. For dessert, Mrs. Lisa brought over some yummy pecan and sweet potato pies. It was a great way to finish a wonderful (but very hot) day in the bird field!

Happy Labor Day!

Supper Club was postponed this week due to the holiday weekend. I hope everyone had a fun, safe & family-filled Labor Day. We'll see you all next weekend!

SC at Hammockville

This week, we celebrated Mrs. Lisa's birthday during supper club at the Hammock's. We grilled up some steaks and served baked potatoes, corn on the cob and garlic bread with them. For dessert, there was a choice of an apple cobbler or a chocolate pecan cake with ice cream. It was a great time socializing with friends and family!